Sending brown rice from Vietnam to Taiwan

Sending brown rice from Vietnam to Taiwan for relatives and friends has increased in significance in today’s globalized society.

Do you want to send brown rice to Taiwan to relatives and friends but don’t know the process?

Are you looking for a reputable, cheap shipping company to send goods to relatives and friends in Taiwan?

Brown rice is a whole grain rice with the inedible outer hull removed. This kind of rice sheds its outer hull or husk but the bran and germ layer remain on, constituting the brown or tan colour of rice.

How to cook brown rice? 

• First, rinse the rice. This step is essential for removing excess starches on the outside of the rice. If they’re not washed away, they will cause the rice to clump and become gummy as it cooks. Our goal is to make perfectly fluffy brown rice, so don’t skip this step! I like to rinse mine in a fine mesh strainer over a large bowl until the water in the bowl runs clear.
• Then, measure the appropriate water to rice ratio. I use 2 cups of water for every cup of rice. Add the water and rice to a medium saucepan, and stir in a teaspoon of extra-virgin olive oil.
• Next, it’s time to cook! Bring the water to a boil, reduce the heat, cover, and simmer for about 45 minutes, until the rice is tender and has absorbed the water.
• Finally, turn off the heat. Let the pot sit, covered, for 10 minutes before removing the lid and fluffing with a fork.

Is brown rice good for health?

Brown rice has more nutritional value than white rice. Switching to brown rice may help you maintain a balanced diet while supporting your health goals. Considered a whole grain, brown rice is less processed than white rice, which has had its hull, bran and germ removed during processing.